09/28/2017 / By Frances Bloomfield

The frequent consumption of purple potatoes can decrease the risk of colon cancer, claim the researchers of a compelling new

09/25/2017 / By Lance D Johnson

A cup of coffee a day supports two very important detoxification organs, the liver and gall bladder. The properties of

09/24/2017 / By Frances Bloomfield

Researchers from the National University of Singapore (NUS) recently discovered the potential of using the anti-malarial drug artemisinin in combination

09/08/2017 / By Earl Garcia

Eating apples and grapes may help stave off prostate cancer onset, the most common cancer among American men. As reported

09/05/2017 / By Rhonda Johansson

Three medicinal plants used in Saudi Arabian traditional medicine have been found to have powerful anti-cancer properties. Researchers from the

06/18/2017 / By Russel Davis

A study published in Food Research International revealed that red onions contain powerful antioxidants that effectively kill cancer cells. As part of

05/29/2017 / By Bridgette Wilcox

It’s a long-held notion that tomatoes are one of the healthiest food items that people can include in their diets.

05/25/2017 / By Earl Garcia

A recent study revealed that tomatoes may stave off stomach cancer, giving people all the more reason to eat the succulent

03/14/2017 / By Amy Goodrich

Next to non-melanoma skin cancer, prostate cancer is the most prevalent cancer among men in America, according to the latest