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News & Articles By Edsel Cook
04/12/2018
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By Edsel Cook
Oregon grape extract: A natural treatment for psoriasis
Oregon has another reason to be proud of its state flower. The extract of Oregon grape (Mahonia aquifolium) offers a natural way to alleviate the chronic skin condition psoriasis, according to the American Herbalists Guild. As far back as 1900, there have been cases when an individual suffering from psoriasis made a recovery after regularly taking an extract made […]
04/02/2018
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By Edsel Cook
Combining B-vitamins and omega-3s found to reduce risk of dementia, Alzheimer’s
A recent study by the University of Oxford discovered that a combination of B-vitamins and omega-3 fatty acids could lower the risk of dementia by reducing the rate at which the disease develops. Part of the Oxford Project to Investigate Memory and Ageing (OPTIMA), the study found that the interaction between the two nutrients is key […]
03/31/2018
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By Edsel Cook
Ayurvedic herb Indian kino found to reduce inflammation and balance blood sugar levels in rat study
The findings of a recent study suggest that the herbal extract of the Indian kino tree (Pterocarpus marsupium) could offer a safe and effective way to control inflammation and manage blood sugar levels, reported a NutraIngredients article. The study was conducted by Indian researchers from the Annamalai University, who used lab rats to model the effect of kino extract on type-2 […]
02/28/2018
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By Edsel Cook
Curcumin helps reduce muscle soreness and injury pain after physical activity, according to study
The next time you feel utterly beat after playing sports, try taking curcumin supplements instead of the usual pain-killers. That’s the recommendation of a new European study conducted on injured and hurting rugby players, reported a NutraIngredients.com article. The European Review for Medical and Pharmacological Sciences recently published the results of a pilot-study by several Italian pharmaceutical companies regarding […]
02/27/2018
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By Edsel Cook
Prevent, and even reverse, cardiovascular disease with pomegranate – it cleans your arteries
The delicious and healthy fruit pomegranate enjoys a long history of connection with the human race. Now, a fairly recent medical study revealed that the pomegranate can stop or even reverse the progress of cardiovascular diseases, reported a GreenMedInfo article. Published in the medical journal Atherosclerosis, the study involved a breed of mice that was […]
02/18/2018
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By Edsel Cook
All the health benefits of durian fruit without having to eat it – researchers have discovered its promise as a probiotic
It may soon be possible to enjoy the health benefits of the King of Fruits without the accompanying stench of rotten eggs or the need to actually eat it. Thanks to a joint study by Chinese and Singaporean researchers, a new non-dairy probiotic drink based on fermented durian pulp could be in the works, reported […]
02/15/2018
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By Edsel Cook
Spotlight on cancer-fighting foods: What to eat to beat different kinds of cancer
Dr. Michael Greger remarked in a Daily Mail article that the consumption of wholefood vegetarian diets can reduce the risks of various forms of cancer. “Food is the single greatest way our bodies face exposure to the outside environment,” explained the author of the 2016 bestseller “How Not To Die”. He warned about the carcinogenic […]
02/15/2018
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By Edsel Cook
Increasing intake of folate found to reduce risk of developing type-2 diabetes in women
Recent findings of Korean scientists suggest that increasing folate intake could help protect women against type-2 diabetes, as concluded in a Diabetes.co.uk article. Also known as Vitamin B9 folic acid (when taken as a synthetic supplement), folate is an essential vitamin involved in the creation of healthy proteins, DNA, and cell division. As it cannot be created […]
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