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News & Articles By Michelle Simmons
02/04/2018
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By Michelle Simmons
Mediterranean diet linked with lower risk of prostate cancer
A study carried out by a team of scientists from Spain discovered that following a Mediterranean diet lowers the risk of developing prostate cancer. In the study, they analyzed the association of Mediterranean dietary patterns with prostate cancer risk. In conducting the study, the research team used the data from the Multicase-Control Study on Common […]
02/01/2018
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By Michelle Simmons
Jack fruit, from the fig family, found to have amazing health benefits
Jackfruit is known to be the largest tree-borne fruit in the world. Moreover, it is packed with various vitamins and minerals that can help support overall health. Jackfruit can be eaten in different ways — raw, dried, roasted, or added to soups. In addition, it can be made into chips, jams, ice cream, and juices. […]
02/01/2018
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By Michelle Simmons
Brain farts or something else? Telltale signs of inflammation in the brain, and 4 foods to fight it
Inflammation is known to play a role in the development of a lot of ailments and long-term health conditions — and the brain is not immune to it. Inflammation in the brain, whether acute or chronic, can cause serious health problems. Because brain inflammation is a silent killer, you must be aware of its telltale […]
01/24/2018
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By Michelle Simmons
Chocolate for longevity: Great grandmother, 102, attributes her long and healthy life to a daily treat of the dark stuff
If you want to reach the age of 100, eat chocolate every day. A great-great grandmother who just turned 102 years old on January 16 said that the key to her healthy long life is a daily dose of chocolate, particularly dark chocolate. Eunice Modlin from Indiana, U.S.A. shared that eating two pieces of dark […]
01/23/2018
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By Michelle Simmons
Broccoli yogurt? Researchers found the concoction killed 75% of bowel cancer tumors in mice, raising hopes it can treat or prevent the disease in humans
Broccoli-based yogurt may seem weird, but it could be beneficial for your colon. New research suggested that the combination of yogurt and broccoli could be used to treat or even prevent colon cancer. The study was conducted by a team of researchers at the National University of Singapore. In the study, a harmless bacteria called […]
01/22/2018
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By Michelle Simmons
Natural remedies for lead poisoning: Cilantro, also known as coriander, naturally protects the liver and lowers lead concentration
Cilantro, also known as coriander, was found to be a natural remedy for lead poisoning as it naturally chelates lead from the body — providing protection for the liver and reduces lead concentration. Coriandrum sativum, the scientific name of coriander, is one of the oldest spice crops in the world. Its leaves are commonly used for […]
01/21/2018
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By Michelle Simmons
A flavonoid found in guava and Osage orange has antioxidant properties that can reduce inflammation and improve “neurological deficits”
A study carried out by a team of researchers from Binzhou City Central Hospital and the Harbin Medical University in China discovered that the flavonoid morin, which is found in guava and Osage orange, contained antioxidant properties that can lessen inflammation and improve neurological deficits in cerebral ischemia patients. In the study, the research team […]
01/20/2018
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By Michelle Simmons
Drink green tea while pregnant and breastfeeding; research suggests it protects baby’s liver from damage caused by bacteria
Green tea consumption during pregnancy and breastfeeding can provide protection against liver damage caused by lipopolysaccharide (LPS) in newborns. A team of researchers from Riyadh, Saudi Arabia and Hong Kong conducted a study on the protective properties of green tea on oxidative stress and apoptosis-related (cell death) factors that lead to liver cell damage in […]
01/18/2018
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By Michelle Simmons
More reasons to eat pumpkins and other gourds: They contain a compound that prevents the growth of lung cancer cells
Research suggested that cucurbitacin A found in melons, cucumbers, and other cucumis plants possesses anti-cancer properties that prevent lung cancer growth. A team of researchers from Huazhong University of Science and Technology in China carried out a study that evaluated the anti-tumor potential of cucurbitacin A on non-small cell lung cancer cells. Scientists continue to […]
01/14/2018
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By Michelle Simmons
Licorice root for heart health? When combined with other herbal compounds, it regulates calcium proteins to protect your heart muscle
Combining the herbal compounds of Radix aconiti carmichaeli and licorice could regulate calcium proteins and protect the heart, according to a new study. A team of researchers from Zhejiang Chinese Medical University in China studied whether the active components — aconitine, liquiritin, and glycyrrhetinic acid — found in Radix aconiti carmichaeli and licorice could lead to […]
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