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Latest News & Articles
Polyphenols in bog bilberry protect eyes against blue light damage
05/09/2019
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By Michelle Simmons
B-complex vitamins and choline can dramatically reduce your risk of pancreatic cancer
05/08/2019
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By Edsel Cook
Watermelon juice: A refreshing way to boost heart health and improve blood flow
05/08/2019
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By Edsel Cook
Delicious and nutritious: Detox and lose weight with these 10 anti-inflammatory vegetables
05/06/2019
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By Zoey Sky
Dietary grape powder effectively boosts cytokine production
05/06/2019
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By Zoey Sky
Looking for plant-based protein? Here are 14 foods that are packed with it
05/06/2019
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By Mary Miller
Check your spice rack for these 10 gut-healthy spices
05/05/2019
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By Zoey Sky
Get your potatoes fresh: Processing them means you lose up to HALF their nutrients
05/02/2019
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By Michelle Simmons
The antioxidant and anti-inflammatory properties of chicoric acid
05/02/2019
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By Evangelyn Rodriguez
Eat your veggies: 6 allium vegetables and their health benefits
05/01/2019
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By Zoey Sky
Boost your immune system with these 5 natural remedies
04/28/2019
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By Zoey Sky
Can gymnema stop sugar cravings?
04/25/2019
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By Zoey Sky
Is kombucha really good for you?
04/25/2019
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By Edsel Cook
Pomegranates alleviate severe menopausal symptoms
04/25/2019
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By Michelle Simmons
A wild species of banana native to South Asia found to have powerful antidiabetic properties
04/25/2019
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By Evangelyn Rodriguez
What do green coffee, blueberries, tomatoes, and strawberries have in common? They all contain the anticancer phenol chlorogenic acid
04/24/2019
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By Janine Acero
Research identifies glycoalkaloids, phenolic compounds in potatoes
04/24/2019
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By Michelle Simmons
Stop cancer cells dead in their tracks with turmeric
04/24/2019
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By Edsel Cook
Adding magnesium sulfate to rice found to increase its anthocyanin content
04/23/2019
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By Ralph Flores
Carvacrol, a compound found in oregano, exhibits powerful antimicrobial properties
04/23/2019
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By Evangelyn Rodriguez
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