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Latest News & Articles
Reduce your risk of breast cancer by 21% by simply eating one more serving of veggies a day
06/17/2018
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By Zoey Sky
The Bergamot fruit, more used for perfumes and Earl Grey tea, found to be a natural anti-cholesterol remedy
06/16/2018
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By Michelle Simmons
Are you familiar with these 20 herbs that can be used as medicine?
06/14/2018
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By Carol Anderson
Tomato extracts KILL stomach cancer cells, new study shows
06/13/2018
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By Cassie B.
Garlic is good for your heart; it lowers your blood pressure
06/13/2018
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By Ralph Flores
Going vegan may not be as easy as you think; it takes planning and a lot of adjustment to stay healthy
06/13/2018
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By Rhonda Johansson
Chia seeds: A nutritional powerhouse
06/13/2018
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By Rhonda Johansson
Curcumin can be used to increase disease resistance in catfish, replacing antimicrobials
06/13/2018
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By Ralph Flores
How maca can make your day much better
06/13/2018
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By Derek Henry
Vitamin K: The anti-aging supplement you probably haven’t heard about
06/13/2018
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By Rhonda Johansson
Herbal support for Type 2 diabetes can provide natural glycemic control
06/12/2018
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By Ralph Flores
Keep your heart healthy by eating more arugula, spinach, and beets
06/12/2018
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By Edsel Cook
Does Garcinia cambogia really help obese people lose weight?
06/10/2018
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By Michelle Simmons
Not just for coffee: Cinnamon found to have potent anti-cancer effects in latest research
06/10/2018
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By Michelle Simmons
Curcumin improves bone-growing capabilities of 3D-printed ceramic scaffolds
06/10/2018
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By RJ Jhonson
Can’t live without fried desserts? Blending mixes with oat brand and psyllium husk fiber reduces their oil content
06/09/2018
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By Ralph Flores
Children born to mothers who eat a lot of vegetables are less likely to be asthmatic
06/08/2018
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By Ralph Flores
Herbs for regenerating bodily tissues with nutrition
06/07/2018
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By Michelle Simmons
Eating more fruits and vegetables builds stronger bones
06/06/2018
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By Carol Anderson
The medicinal history of mustard
06/05/2018
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By Frances Bloomfield
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