cancer
08/28/2018
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By Zoey Sky
Fighting colorectal cancer with gut health: Certain probiotic bacteria, combined with broccoli, found to prevent and reduce tumors
Broccoli has a lot of health benefits and is a known cancer-fighting food, but according to a recent study, combining the vegetable with engineered probiotics can help kill colorectal cancer cells. Even though the five-year survival rates for the earliest stages of colorectal cancer are “relatively good,” the later stages chances of survival decline as […]
08/14/2018
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By Ralph Flores
Children should eat more veggies: A flavonoid found in them reduces the risk of eye cancer
If you’re a fan of vegetables, a recent study by researchers at Dalian University could give you another reason to keep on eating them: In their recent study, the team found that a quercetin, a compound found in many types of vegetables, has anti-cancer properties. The findings, published in BMC Complementary and Alternative Medicine, was the result of a […]
08/01/2018
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By Zoey Sky
Gynecologist uses her practice to spread the word about how a whole-foods plant-based diet helps women avoid disease
Did you know that following a whole-food plant-based diet (WFPB) can significantly improve your overall health and help you avoid various diseases? Dr. Padma Garvey, a gynecologist based in New York’s Hudson Valley, is known as “the plant-based doctor mom.” Dr. Garvey is an advocate of the WFPB diet, which she often discusses with her […]
07/14/2018
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By Isabelle Z.
Beloved by the Japanese, horseradish could hold the key to the cure for cancer
Horseradish might not be something you eat every day, but there’s a good chance you’re familiar with its pungent flavor. While it may not enjoy tremendous popularity in the Western World, it could make a name for itself in the natural health realm as scientists have shown its incredible cancer-fighting ability. What is it about […]
07/11/2018
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By Michelle Simmons
Nanoparticles made from tea leaves halted the growth of up to 80% of lung cancer cells, new study shows
New research has found that nanoparticles produced from tea leaves (Camellia sinensis) can stop the growth of up to 80 percent of lung cancer cells. The study, published in the journal Applied Nano Materials, looked at the antibacterial activity of the cadmium sulfate quantum dots (CdS QDs) and compared it with various types of bacteria […]
07/09/2018
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By RJ Jhonson
A polysaccharide found in brown algae shows great anticancer potential
Prostate cancer is one of the most common types of cancer affecting men in the U.S. Although deemed survivable, it remains a considerable cause of death. A paper published in the journal BMC Complementary and Alternative Medicine discussed the anti-tumor properties of fucoidan, a bioactive polysaccharide derived from algae, and how it can be used […]
06/13/2018
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By Isabelle Z.
Tomato extracts KILL stomach cancer cells, new study shows
When you think of cancer-fighting foods, what usually comes to mind? Perhaps you think of turmeric, ginger, or green tea, but what about tomatoes? You’re probably aware they’re good for you, but did you know they can actually reduce your risk of stomach cancer? That was the finding of a study carried out by Temple […]
06/04/2018
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By Tracey Watson
Plant-based diets are the most effective at preventing disease
If you’re serious about warding off disease you might want to step away from that steak. Research has found that a plant-based diet is the best way to strengthen the body and prevent life-threatening illnesses. That’s because plants are rich in compounds called phytonutrients – chemicals which help protect plants from bugs, germs, fungi and […]
05/31/2018
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By Isabelle Z.
Curcumin is your heart’s best friend: Three ways the compound protects you from life-threatening cardiac events
What do you do to avoid heart disease? Are you eating a healthy diet and getting plenty of exercise? Perhaps your doctor has convinced you to take medications like ACE inhibitors? If you think you’re already doing everything you can for hearth health – or if you’re taking meds and worried about the risk – […]
05/22/2018
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By Tracey Watson
Lycopene, the pigment that gives tomatoes their color, is one of the most powerful anti-cancer agents yet discovered
Whether or not tomatoes are your favorite part of a salad (or pizza), there are certainly good reasons to include as many of them in your diet as possible. One of the greatest reasons is the fact that the lycopene that gives tomatoes their beautiful color is one of the most potent anti-cancer agents yet discovered […]
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