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food safety

06/23/2018 / By Ralph Flores

Nutritionists find that turmeric is a safe and natural way of preserving fish

Turmeric, for the uninitiated, has a lot of health benefits – making it a staple in a lot of dishes and traditional medicine the world over. However, a study published in the open-access journal CyTA – Journal of Food has introduced a novel method of using this already widely used spice. In the study, researchers from Alagappa University in India and the Universidade […]

10/12/2017 / By Michelle Simmons

Keeping your groceries clean: Food safety watchdogs suggest color coding reusable bags to minimize contamination

The Food Standards Agency (FSA) in the United Kingdom suggests shoppers use differently colored reusable bags in carrying their raw food products to prevent food poisoning. “Ideally, you should have enough bags to carry raw foods, ready-to-eat foods, and non-food items such as washing powder separately,” the FSA recommends. Keep enough ‘bags for life’ for raw […]

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