food spoilage
06/23/2018
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By Ralph Flores
Nutritionists find that turmeric is a safe and natural way of preserving fish
Turmeric, for the uninitiated, has a lot of health benefits – making it a staple in a lot of dishes and traditional medicine the world over. However, a study published in the open-access journal CyTA – Journal of Food has introduced a novel method of using this already widely used spice. In the study, researchers from Alagappa University in India and the Universidade […]
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