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01/14/2022
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By Olivia Cook
Grapes: Versatile fruit with health benefits
Grapes are berries that grow on a vine. Because of their versatility, variety and portability, grapes are popular all over the world. More than 72 million tons of grapes are grown annually around the globe – more than bananas, oranges or apples. Grapes can be crimson, black, dark blue, yellow, green, orange and pink. They grow in […]
01/14/2022
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By Ethan Huff
Study: Cannabis compounds block covid from entering cells
Researchers from Oregon State University‘s Global Hemp Innovation Center have discovered that Cannabis sativa is loaded with healing compounds that ward off the Wuhan coronavirus (Covid-19). Two key compounds in particular, cannabigerolic acid (CBGA) and cannabidiolic acid (CBDA), were found to block covid spike proteins from entering cells and causing infection. (Related: THC is also […]
01/05/2022
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By Kevin Hughes
Quercetin: A flavonoid that fights COVID like hydroxychloroquine
Quercetin is a flavonoid, a naturally occurring pigment found in many plants and foods like onions, green tea, apples, red leaf lettuce and berries. It has antioxidant and anti-inflammatory effects that help reduce swelling, regulate blood sugar and lower the risk of heart disease. Modern Discontent, an independent publisher of scientific papers on the Wuhan coronavirus (COVID-19), posted a […]
01/02/2022
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By Ethan Huff
Combining honey with black cumin helps covid patients: research
A research fellow at Massachusetts General Hospital says that Nigella sativa (black cumin) combined with honey is a powerful remedy for the Wuhan coronavirus (Covid-19). Dr. Sohaib Ashraf’s randomized-controlled trial (RCT), which is still awaiting peer review, found that treating covid patients with black seed, as it is also called, along with honey helped them […]
12/12/2021
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By Ethan Huff
Israeli researchers say seaweed could stop spread of “covid”
A substance derived from edible marine algae could be the solution to all the Wuhan coronavirus (Covid-19) hysteria. Israel researchers say that ulvan, the major water-soluble polysaccharide extracted from the cell wall of green seaweed, could be the ticket to stopping coronaviruses (including influenza and the common cold) from infecting human cells. Prof. Alexander Golberg […]
11/29/2021
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By Ralph Flores
Chinese herbal formula found to protect against Parkinson’s disease
Nearly one million people in the U.S. have Parkinson’s disease. This makes it the second most common neurodegenerative disease just behind Alzheimer’s disease, according to estimates from the Centers for Disease Control and Prevention. In a recent study published in the Journal of Integrative Medicine, a team from Fudan University in Shanghai explored which herbs in Traditional Chinese Medicine (TCM) are […]
11/25/2021
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By Ralph Flores
Chinese skullcap can kill brain cancer cells, thanks to its active component baicalein
Researchers from Qingdao University in China have found that a flavonoid present in Chinese skullcap (Scutellaria baicalensis) has potential anti-cancer properties. In their report, published in The American Journal of Chinese Medicine, the researchers noted that baicalein, a flavonoid derived from the roots of Chinese skullcap, can induce cell autophagy and apoptosis — two processes that help clear […]
10/11/2021
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By Franz Walker
Gut microbiota may affect the anti-cancer activity of this oriental herb against colorectal cancer
Oplopanax elatus, commonly known as nakai, is an herb native to northern China that is known for its anti-cancer effects, especially against colorectal cancer (CRC). But questions remain on whether or not the human gut microbiota interferes with nakai’s anti-CRC effects. To address this, a team of researchers from China’s National Clinical Research Center for Geriatric […]
10/08/2021
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By Franz Walker
Study: Berberine, a natural anti-staphylococcal agent, can be used to treat prosthetic joint infections
Staphylococcus aureus is one of the primary pathogens responsible for prosthetic joint infection (PJI). This is a huge problem as certain strains of S. aureus are resistant to conventional antibacterial treatments. With this in mind, a group of researchers from China investigated whether berberine can be used as a treatment for PJI-related S. aureus infection. Joint replacement […]
10/08/2021
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By Franz Walker
Researchers investigate the influence of gut microbiota on the anti-cancer effects of Oplopanax elatus
Researchers from China’s National Clinical Research Center for Geriatric Disorders and the Hunan University of Chinese Medicine studied how anti-cancer compounds from Oplopanax elatus (nakai) interact with the human gut microbiota. Their findings were published in the American Journal of Chinese Medicine. The polyyne-enriched fraction of O. elatus (PEFO) has shown anti-colorectal cancer (CRC) effects, but the influence […]
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